Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed. 

Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed.    

Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed.

Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed. 

Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed. 

Breakfast Sausage Casserole

9 eggs					6 oz. shredded cheddar cheese
3 C milk					1 1/4 lbs. bulk sausage
9 slices white bread, cubed

Brown sausage, drain.  Beat eggs.  Add milk.  Add bread cubes, stir in cheese and sausage.  Pour into a 9x13x2 in. pan.  Let sit overnight in the fridge.  Bake at 350 for 45 min.  Let stand a few minutes before serving.  Also reheats nicely.

I have made this with half sausage and half textured soy protein ( vegetarian "beef") and no one noticed.